Sodas: banned from drinks?
Faced with losses in market share of the famous but increasingly outdated colas, leaders in the soda industry are implementing
Faced with losses in market share of the famous but increasingly outdated colas, leaders in the soda industry are implementing
More than lacto-fermentation, fermentation is a conservation technique widely used throughout the world. sauerkraut, kimchi, miso, kombucha… « trendy » products are
Launched in December 2018, and finally available in pharmacies since January 2019, the Enterosatys® food supplement puts TargEDys in the
After working with a mentor for 6 months in the PepsiCo incubator, the Israeli start-up Yofix won the €100,000 grant
At the HIE 2018 (Health Ingredient Europe) at the end of the year, the Carberry group launched Bifipro, a « protein »
Probiotics are a great success with consumers. After the numerous publications on microbiome involvement in different pathologies and on the
Here is the essential information of probiotics market in the following infography : evolution, distribution, promesses and perspectives… If you wish to know
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